It can come as a surprise that the largest Muslim (or perhaps more accurately, Muslim-majority) country is Indonesia, far from the religion’s origins in the Middle East. It is—probably as a result—not always included, or at least not centrally, in discourse about Islam. James M Dorsey, on the other hand, puts the country front and center in his new book The Battle for the Soul of Islam.

It was common during the years of the U.S. invasion of Iraq to talk about the Sunni-Shia split—and how the sectarian violence was the result of a “centuries-long hatred” between the two different religious schools. But seeing this divide as the result of a longstanding feud—or to see it in the model of other religious schisms, like the Catholic-Protestant split and the centuries of war that followed—would be a mistake, argues Toby Matthiesen.

When meeting an expatriate friend on my first trip to Dubai, the host at the restaurant where we were meeting quickly ushered me up to the second floor. For foreigners, he said—before handing me a wine list. Dubai’s tolerance of alcohol is a more formalized version of Muslim tolerance—and clandestine drinking—of alcohol that dates back to its very inception, despite religious commands to the contrary. Professor Rudi Matthee tells that story in Angels Tapping at the Wine-shop’s Door: A History of Alcohol in the Islamic World.