Silk Mirage is veteran Central Asia correspondent Joanna Lillis’s compelling and deeply reported account of a nation in flux—one emerging from decades of suffocating authoritarianism yet still struggling to define what freedom means. The book centres on the turbulent period following the 2016 death of Islam Karimov, Uzbekistan’s first post-Soviet president and one of the world’s most repressive dictators, and the unexpected reformist turn under his successor, Shavkat Mirziyoyev.

Dahlia Abraham-Klein’s grandfather Haim Abraham lived to 102. She was fortunate to have gotten to know him when she was younger, but it wasn’t until Haim passed away in 1999 that Abraham-Klein learned more about his life thanks to a journal he had left behind. This journal chronicled not just Haim’s life but that of the former Jewish merchant class in Central Asia. Haim wrote his journal entries in Judeo-Farsi, written in a unique cursive Hebrew script from Jews of Iran, Afghanistan and Central Asia. Judeo-Farsi is almost extinct now, so it took Abraham-Klein a decade to find someone who could translate and decipher the journal entries into Hebrew. She has taken many of these journal entries and has woven in her own narration in her new book, The Stateless Central Asian Merchant: The Life of Haim Aghajan Abraham Based on His Journal 1897-1986, a unique look into a Jewish community that no longer exists.

In Silk Roads, food writer Anna Ansari connects areas and cuisines not typically associated in English-language cookbooks, traveling from Beijing, to Baku in Azerbaijan. The closest author/chronicler would perhaps be Paula Wolfert, who is known for her Mediterranean cookbooks spanning France, Morocco, and the “eastern Mediterranean” to include Turkey. Ansari’s food memories originate from her ethnically Turkish family who left Iran and settled in the US.

The Silk Road may be the most famous trade network in history. But the flow of silk from China to the Middle East and Europe isn’t the only textile trade that’s made its mark on Central Asia, the subject of Chris Aslan’s latest book Unravelling the Silk Road: Travels and Textiles in Central Asia, recently published in paperback.

Ankara-born Chris Aslan spent seven years living in Khiva, an old Silk Road town in what is now Uzbekistan, where he founded a silk carpet workshop. Expelled in 2005 during a purge of foreign NGOs, he then spent three years in Khorog, a town on the Tajikistan-Afghanistan border. Told by the authorities that perhaps he’d better leave there as well, he had a spell in Kyrgyzstan. In each place, Aslan clearly intends to “help”, whether by attempting to provide livelihoods at a time of chronic unemployment in Uzbekistan, help yak herders commercialise their animals’ down (competitive with cashmere, it seems) or to establish a school for carving walnut wood.

Silk Roads is the accompanying publication to the current exhibition on display at the British Museum in London. Written by the Curators of the Silk Roads exhibition, Sue Brunning, Luk Yu-Ping and Elisabeth R O’Connell, this beautifully illustrated publication examines cross-cultural exchanges that occurred across Asia, Africa and Europe during 500 and 1000 CE.

Which society was the first to domesticate the horse? It’s a difficult question. The archaeological record is spotty, with only very recent advancements in genetics and carbon dating allowing scientists to really test centuries-old legends about where horses came from.For example, historians argued that the Botai civilization in Kazakhstan provided some of the earliest evidence of horse domestication—only for more recent studies to discover that the Botai domesticated an entirely different species of horse altogether.